Accolades
Starring Roll: Chef Erin Zircher Shares Her Secret Recipe for Legendary Lobster Roll - N Magazine
Food for Thought: Cru Serves Up the Definitive Nantucket Cookbook - N Magazine
Dining on Deck: Foods to Make a Perfect Day on the Water - Vogue
Lobster Salad with Grapefruit, Avocado and Quinoa - The Tasting Table
Where to Stay, Eat, and Explore in Nantucket, MA - Marie Claire Magazine
How To Set Up a Raw Bar at Your Next Party - Camille Styles
36 Hours in Nantucket - Lemon Stripes
Visiting Nantucket’s 31 Most-Instagrammed Places - Travel With Data
Toast of the Town - J.McLaughlin
Nantucket's Wine Whales - GOODSPEED The Tradewind Magazine
30 Best Summer Cocktails to Enjoy This Season - Town & Country
A Day in the Life of CRU - Nantucket blACKbook
9 Cool Things to Do in Nantucket - Jetsetter
The First Timer's Guide To A Chic Weekend in Nantucket - Harpers Bazaar
NANTUCKET - Lizzy de la RAISON D'ETRE
CRU - TRAVEL + LEISURE
A Relaxing Weekend Away in Nantucket - VOGUE
24 Food and Drinks Worth Traveling to Nantucket For - SPOON University
How to Enjoy Nantucket Like a Local This Summer - Thrillist
36 Hours in Nantucket, Mass. - New York Times
#Locallyinspired - Nantucket island life
Top Things to Do in Nantucket - Condé Nast Traveler
Countdown to Summer: Best East Coast Escapes - Jetsetter
Host a Nantucket Thanksgiving in NYC - HAUTE LIVING
T&C Travel Guide: Best Of Nantucket - Town & Country
Lobster Cocktail - Saveur
My Nantucket - Boston Herald
Why Now Is the Best Time to Go to Nantucket - Huffington Post
Cool off the Cape - Indulge, Fall Home & Design 2014
5 Reasons to Visit Nantucket Now - FODOR'S TRAVEL
A Stylish Nantucket Wedding - by quintessence
Town & Country - Thirsty Thursday: T&C's Top Summer Cocktails, CRUComber
Nantucket Magazine, May Issue - HAUTE CUISINE
Boston Common Magazine - The Bitter Truth - HERBAL CONCOCTIONS PUNCH UP SPRING COCKTAILS. BY JESSICA LANIEWSKI
THE WALL STREET JOURNAL - Weekend Getaway: The Best of Nantucket in Just Three Days
SAVEUR - MAY 15, 2014 - A Dozen Things to Do in Nantucket
TOWN & COUNTRY - MAY 2, 2014 - T&C Recipes - Our favorite restaurant in Nantucket, Cru, shares the recipe for its grilled skirt steak with summer tomatoes, avocado & sweet corn salsa verde.
RELAX & ENJOY THE SEA & ALL ITS BOUNTY WITH AN AFFAIR TO REMEMBER AMIDST CRU'S CASUAL ELEGANCE, Wellwed publication, issue no. 8
ZAGAT, 8 New Patio Hot Spots for the Summer, July 2012
Nantucket refreshes this season with a renovated theatre and more, Boston Globe, June 2012
Dawn to Dusk Dining in Nantucket, Boston Common 2012
Boston Common 2012
Nantucket Today, July 2012
Zagat Boston Area's 10 Hottest New Restaurants
Nantucket Property News, "40 Under 40", March 2012
The Phoenix, Getaway Plans, March 26 2012
Nantucket Today, Restaurant Reporter, April 2012
examiner.com, Summer Escapes, June 1, 2012
In Classic Style, Classic Style & Design in Nantucket, May 31, 2012
Boston Magazine, 2012
For press Inquiries, please contact Jane Stoddard
